I love Passover. I enjoy the story, the symbols, the rituals of the seder, the joy of celebrating with friends and family and the food. Keeping Passover all week tethers me to our tradition and to the millions of Jews throughout the ages who have observed the restrictions of Passover.
One of the fun things is to find new recipes to try. Our friend google just sent me to the following sites. I look forward to searching them for vegetarian recipes to try myself. I hope the links add to the joy of your Passover.
Jewish Veg (a site with recipes and many resources about Judaism and vegetarianism)
Kosher Cooking Passover recipes
All Recipes - Passover Recipes
Recipe Zaar Passover Recipes
Have a zissen Pesach!
UPDATE: Quinoa is kosher for Passover!! Read about quinoa’s kosher status here.
For additional delicious kosher for Passover recipes you can check out my blog:
http://hartleyconfections.com/2009/04/06/why-is-this-night-different-than-all-other-nights/
That’s a shrewd answer to a tricky quisteon
Pour qu’il y ait rédemption, il faut qu’il y ait pénitence.En l’occurrence il apparaît que M. Soumaré n’a pas finit d’avoir des déboires avec la justice puisqu’il a été condamné à 2 mois de prison, et que son appel n’est pas sûr d’être reçu, cf. Koz.Sinon, un peu dommage de revoir le même sujet traité partout de la même façon : entre Eolas, Causeur et Koz, il n’y a pas une très grande diversité d’opinions.
FYI, I don’t eat rice, wheat, corn, potatoes, chickens, pigs cows or fish! They are disgusting if eaten RAW which would be unnatural. It is you who truly needs enlightenment, grasshopper, for the truth of the matter is that fruits and leafy greens contain every possible nutrient that a human requires. The only illogicality here is a ritual where ~’Rare grasses’~ (that contain no nutrient value whatsoever) are cooked for so-called ‘treatment’ of every ailment in the history of mankind.. Please.